zhang lan
Swatch Teams Up With “China’s Hottest Photo Duo,” Birdhead
Following its recent collaboration Shanghai fashion designer Uma Wang, the art-obsessed Swiss watchmaker Swatch has rolled out with another collaborative timepiece, this time with Ji Weiyu and Song Tao of… Read MoreCoach To Launch China E-Commerce Site “By Year’s End”
Following recent entrants to China's fast-growing e-commerce market, such as Ferragamo, Zara, J. Crew, and Yoox, American "affordable luxury" brand Coach is set to launch its long-discussed e-commerce site in… Read MoreCoach Takes To Weibo With Year Of The Dragon E-Cards
Continuing its Year of the Dragon collaboration with artist Zhang Lan, Coach recently launched a special e-card feature on its official Chinese-language website, designed to let people share Chinese New… Read MoreCoach Collaborates With Chinese Artist Zhang Lan On “Year Of The Dragon” Collection
In the run-up to Chinese New Year and the Year of the Dragon, we're still seeing major brands debut new dragon-themed collections aimed at tapping the booming China luxury market. Read MoreMichael Chow: “In My Opinion, Chinese Cuisine Is The Greatest Cuisine Ever” (Video)
More than 40 years after introducing high-end Chinese dining to the West with his namesake Mr. Chow restaurant, this week the famed restauranteur Michael Chow discusses his philosophy of presenting… Read MoreExclusive Interview: South Beauty Paving The Way For High-End Chinese Dining
In only 11 years, cook-turned-entrepreneur Zhang Lan has revolutionized Sichuan cuisine, and built a powerful culinary empire, with her ever-growing chain of South Beauty restaurants. Read MoreSouth Beauty To Open 30 New Restaurants In 2011
In only 11 years, cook-turned-entrepreneur Zhang Lan has revolutionized Sichuan cuisine and built a powerful culinary empire, with her ever-growing chain of South Beauty (俏江南) restaurants. Read MoreSouth Beauty’s Plan For Global (Culinary) Domination
If Chinese restaurateur Zhang Lan has her way, within a few years people around the world will reassess their conceptions of Chinese cuisine, associating it more with luxurious surroundings and… Read More