michelin star
Barefoot Luxury and How it’s Disrupting the Market
Experiences rule with younger consumers, and that's why "barefoot luxury" will be crucial for brands as they chart a course into the next decade. Read More
Targeting Chinese Diners Abroad, Ctrip Partners With Opentable
Dining is an increasingly important part of travel for Chinese millennials, but how will this deal impact their restaurant choices? Read More
Chinese New Year Fine Dining Becomes Global Gastronomic Event
Michelin-starred restaurants across the world are offering inventive takes on traditional dishes and ingredients for their Chinese New Year menus. Read More
Michelin-Starred Chef and Farm-to-Table Fare Attract Chinese Tourists to Four Seasons Tokyo’s New Motif
Overseen by Chef Hiroshi Nakamichi of three-Michelin-star fame and designed by Hong Kong architect André Fu, the new Tokyo dining hotspot draws Chinese guests focused on experiential luxury. Read More
Hakkasan’s Michelin Star Chef Dishes Out Details On Golden Week Menu
In an interview with Jing Daily, award-winning Executive Chef Tong Chee Hwee discusses why the restaurant has created its first ever special menu for the Chinese travel period. Read More
Duddell’s Star Power: Michelin-Awarded Hotspot Offers New Concept For Changing Hong Kong
The Michelin-star winning restaurant, salon, and art space in Hong Kong offers a fresh concept for creative-minded clientele. Read More
China Well Represented On Asia’s 50 Best Restaurants List
In total, 17 restaurants in Hong Kong, mainland China, and Macau made the list of Asia's 50 Best Restaurants, with four making the top 10. Read More
Tapas Take Hong Kong By Storm
Considering its reputation as a gourmand's paradise, east-meets-west vibe, and traditional emphasis on socializing over a bite, it's no surprise Hong Kong has become fertile ground for a tapas explosion. Read More
Ming Court, Hong Kong’s Michelin-Starred Dim Sum Spot, Lands In Shanghai
Ming Court Shanghai is worlds away from your average dim sum joint, with waiters decked out in uniforms created by renowned local fashion designer Lu Kun (陆坤) and an inventive, localized menu. Read More-
Michelin Star Chefs, The Pourcel Brothers Looking To Build A Brand Within China
For our first installment of Jing Daily's "Eye on Shanghai," we visit Maison Pourcel, a French Concession restaurant offering fine Mediterranean cuisine with a southern French twist. Read More
