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September 21, 2019 @ 1:45 pm - 7:00 pm

| $10.00
China Institute - Food & Ideas Festival

An Afternoon of Creative Food and Innovative Ideas: 1:45 PM – 5:00 PM
Mid-Autumn Festival Night Market: 5:00 PM – 7:00 PM

Dive into conversation with the young chefs and foodies, sustainability experts, architects, artists, and influencers who are creating China’s new food and lifestyle culture. Despite the shadows cast by the country’s political climate, leaders of China’s next generation are redefining their society from the ground up. This is the other China – the China you need to know.

  • 2:00 PM – 2:40 PM, Chinese Food Goes Global: Top next-gen chefs and foodies discuss China’s new experimental culinary zeitgeist.
  • 2:50 PM – 3:30 PM, China’s Green Revolution: Meet the young organic farmers, thinkers, and environmentalists who are pioneering new sustainable practices.
  • 3:40 PM – 4:10 PM, One on One with artist Li Jin
  • 4:20 PM – 5:00 PM, New Design, New Cities: Artists, designers, and architects who are forging new urban lifestyles.

At 5:00 PM, China Institute’s downstairs space transforms into the Mid-Autumn Festival Night Market with cocktails and tasty bites, unique stuff for sale, mahjong to play, a live performance by Chinese hip-hop star Bohan Phoenix at 6:00 PM, and so much more.




September 21, 2019
1:45 pm - 7:00 pm
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China Institute


China Institute Downtown
100 Washington Street (entrance at 40 Rector Street, 2nd Floor)
New York, NY 10006 United States
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